On June 22nd, celebrity Chef Tre Wilcox and his team guided alumni through preparing a three-course meal. Participants were divided into three groups with each group being responsible for preparing one of the three courses. Chef Tre was the emcee for the evening, going from kitchen to kitchen to ask participants about their choices and strategies. He and his team provided assistance to each group, with Chef Tre offering personal advice from his appearances on Top Chef and Iron Chef America.